Episode #130: Oh the Omachi! A Sake Rice Deep Dive
November 29, 2024Podcast: Download
Japanese sake is made from water, rice, and koji. There are many specific rice varieties cultivated for brewing sake, all of which are lumped together as sakamai (酒米). Some are more prominent than others and one in particular has gotten itself a bit of a cult following. You may refer to it as the OG or grandfather of sakamai and…
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